Quick & Simple Holiday Cards using the Sparkle of the Season Stamp Set from Stampin' Up!

Today I would like to share with you my Customer Appreciation Products for purchases made in September 2021. If it isn’t September anymore you can find my current Customer Appreciation Products on my blog: http://creativechelsey.blogspot.com/p/shop-stampin-up-products.html 

The products you can receive are listed below. They work together so well to create beautiful Fall and Christmas handmade cards. In this tutorial, I share two Simple & Easy Handmade Card Designs using the Sparkle of the Season Stamp Set from Stampin’ Up!. It does come in a bundle with coordinating Seasonal Swirls Dies dies.

I hope you enjoy this handmade card tutorial and come back for more. I would love to see your finished creations that are inspired by this tutorial! You can tag me in any social media post using @creativechelsey | #creativechelsey or email me at chelsey@creativechelsey.com

Customer Appreciation Products for September 2021 – Please use September’s Host Code AZDZSFFM when ordering:

Spend $50** - FREE Real Red Sheer Ribbon

Spend $100** - FREE Gold Holly Leaves & Real Red Sheer Ribbon

Spend $150** - FREE Sparkle of the Season Stamp Set, Gold Holly Leaves, & Real Red Sheer Ribbon

**before tax and shipping. You will receive these products in Ocotber when you make a qualifying purchase in September 2021.

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To purchase any of the products you need to create this project visit https://www.stampinup.com?demoid=2042902

Here are the dimensions and pieces you will need to create these cards:

Thankful Card-

Cinnamon Cider Cardbase 5 ½” x 8 ½” scored at 4 ¼”

Very Vanilla Cardstock 4” x 5 ¼” & scrap for greeting

Polished Pink Ribbon 20”

Christmas Card-

Crumb Cake Cardbase 5 ½” x 8 ½” scored at 4 ¼”

Basic White Cardstock 4” x 5 ¼” & scrap for greeting

Real Red Ribbon 20”

Here is a list of the supplies I used to make the card:

Cinnamon Cider Cardstock 153078 $8.75

Very Vanilla Cardstock 101650 $9.75

Crumb Cake Cardstock 120953 $8.75

Basic White Cardstock 159276 $9.75

Sparkle of the Season Bundle 156765 $45.75

     Includes: Sparkle of the Season Stamp Set 156518 $17.00 & Seasonal Swirls Dies 156564 $34.00

Cinnamon Cider Ink Pad 153114 $7.50

Blackberry Bliss Ink Pad 147092 $7.50

Rich Razzleberry Ink Pad 147091 $7.50

Polished Pink Ink Pad 155712 $7.50

Old Olive Ink Pad 147090 $7.50

Mossy Meadow Ink Pad 147111 $7.50

Real Red Ink Pad 147084 $7.50

Crumb Cake Ink Pad 147116 $7.50

VersaMark Ink Pad 102283 $9.50

Blending Brushes 153611 $12.00

Polished Pink Ribbon 155714 $7.00

Real Red Sheer Ribbon 153535 $7.500

Gold Holly Leaves 156311 $7.50

Metallics Embossing Powders 155555 $18.00

Heat Tool 129053 $30.00

Water Painters 151298 $12.00

Paper Trimmer 152392 $25.00

Clear Block D 118485 $8.50

Simply Shammy 147042 $8.00

Stampin’ Seal PLUS Adhesive 149669 $12.00

Multipurpose Liquid Glue 110755 $4.00

Tear & Tape Adhesive 138995 $7.00

Glue Dots 103683 $5.25

Mini Dimensionals 144108 $4.00

Paper Snips 103579 $10.00

Bone Folder 102300 $7.00

Take Your Pick Tool 144107 $10.00

To purchase any of the products you see in this video visit https://www.stampinup.com?demoid=2042902

Thankful Card –

1- Stamp the swirl in Cinnamon Cider in the center of the Very Vanilla Cardstock. Add some leaves to the left and right sides at different leaves. I stamped the long leaf branch in Blackberry Bliss and the Oak branch in Rich Razzleberry. Then stamped the small grouping of three leaves in Polished Pink.

2- Using the Blending Brush add a little Cinnamon Cider ink to the edges of the cardstock. Then splatter Rich Razzleberry from the top left corner to the bottom right with a Water Painter.

3- Wrap 20” of Polished Pink Ribbon and tie a bow on the right side. Add this to the front of the Cinnamon Cider Cardbase.

4- Stamp your greeting in Blackberry Bliss and trim down to about 5/8” x 1 ½”. Add over the ribbon with dimensionals.

All Done!

Christmas Card –

1- Stamp the Holly Leaves Branch in Old Olive ink across a section of the Basic White Cardstock. Then add the Pine Boughs in Mossy Meadow to the open areas. Last, stamp the Berries in Real Red.

2- Using the Blending Brush add a little Crumb Cake ink to the edges of the cardstock. Use an embossing buddy over the stamped images to remove any wet ink spots for the Embossing Powder to stick to. Then splatter water from the top left corner to the bottom right with a Water Painter. Quickly apply Copper Embossing Powder over the splatters and heat with a Heat Tool under the cardstock until shiny.

3- Wrap 20” of Real Red Ribbon and tie a bow on the right side. Add this to the front of the Crumb Cake Cardbase.

4- Stamp your greeting in VersaMark Ink, cover with Copper Embossing Powder & heat. Then trim down to about 1” x 3”. Add over the ribbon with dimensionals.

5- Tuck in some Gold Holly Leaves around the greeting.

All Done!

Here is the same project as a video tutorial.

To purchase any of the products you see in this video visit https://www.stampinup.com?demoid=2042902

Have a creative day,

Chelsey

chelsey@creativechelsey.com